How to make Rose Steamed Bread? Today is March 8th, Women’s Day. I made Beautiful Rose Steamed Bread at home. Follow my steps to make it.
In this specific period, most of our Chinese are staying at home. It’s a sunny weekend and today is women’s day. Without the real rose, we use the rose steamed bread instead. It’s very simple and very cute. Do you want to try? Follow my recipe to cook a rose for your lover.
Ingredients
Flowers
- 300g flour
- 180g pumpkin puree
- 30g sugar
- 10g olive oil
- 3g yeast
Green Leaves
- 100g flour
- 50g Vegetable Juice
- 10g sugar
- 5g olive oil
- 1g yeast
- 0.5g baking soda
Kitchenware
Make Rose Steamed Bread Steps
- Ingredient preparation. Cook the pumpkin, then make the pumpkin puree, take 180g. Take some green vegetables to make the puree, such as spinach, lettuce leaves, take 50g. Weigh other ingredients in advance.
- Mixing all the ingredients of the flower. All the ingredients of the flower are mixed together to make a bright dough. You can a bread machine to mix them automatically or do it manually. Handmade would take about 2 minutes.
- Rolling the dough. Roll the dough into pieces, and make them be round. You can roll the dough into a big piece, then cut them into small pieces and make them be round.
- Making flowers. Take 4 round pieces as a set, roll up from the bottom, cut at the middle to become 2 roses. You can press the petals down a bit or not.
- Mixing all the ingredients of green leaves. Do the same as step2. All the ingredients of the green leaves are mixed together to make a bright dough. You can a bread machine to mix them automatically or do it manually. Handmade would take about 2 minutes.
- Rolling the dough. Similar to step 3. Roll the dough into pieces, and make them be the shape you like, make it looks like the leave.
- Making the green leaves and flowers together. Attach green leaves to flowers to making together. Usually one flower use 4 leaves.
- Fermentation. Put the rose flower into the oven, choose the fermentation function, or set it at 40 degrees for 30 minutes. If the weather is hot, just left it outside for half an hour to ferment.
- After the water is boiled, steam it in the pot for 15 minutes and turn off the heat. Stuff for 5 minutes.
Rose Steamed Bread
9 steps to cook BeautifulRose Steamed Bread. It's so easy that you can do it yourself at home.
Equipment
- Oven
- Chinese Metal Steamer
- Kitchen Scale
- Terrific Strong Blender
Ingredients
Flowers
- 300 g flour
- 180 g pumpkin puree
- 30 g sugar
- 10 g olive oil
- 3 g yeast
Green Leaves
- 100 g flour
- 50 g vegetable Juice
- 10 g sugar
- 5 g olive oil
- 1 g yeast
- 0.5 g baking soda
Instructions
- Ingredient preparation. Cook the pumpkin, then make the pumpkin puree, take 180g. Take some green vegetables to make the puree, such as spinach, lettuce leaves, take 50g. Weigh other ingredients in advance.
- Mixing all the ingredients of flowers. All the ingredients of the flower are mixed together to make a bright dough. You can a bread machine to mix them automatically, or do it manually. Handmade would take about 2 minutes.
- Rolling the dough. Roll the dough into pieces, and make them be round. You can roll the dough into a big piece, then cut them into small pieces and make them be round.
- Making flowers. Take 4 round pieces as a set, roll up from the bottom, cut at the middle to become 2 roses. You can press the petals down a bit or not.
- Mixing all the ingredients of green leaves. Do the same as step2. All the ingredients of the green leaves are mixed together to make a bright dough. You can a bread machine to mix them automatically, or do it manually. Handmade would take about 2 minutes.
- Rolling the dough. Similar to step 3. Roll the dough into pieces, and make them be the shape you like, make it looks like the leave.
- Making the green leaves and flowers together. Attach green leaves to flowers to make them together. Usually one flower use 4 leaves.
- Fermentation.Put the rose flower into the oven, choose the fermentation function, or set itat 40 degrees for 30 minutes. If the weather is hot, just left it outside forhalf an to ferment.
- After the water is boiled, steam it in the pot for 15 minutes and turn off the heat. Stuff for 5 minutes.
The overall article is excellent included everything step by step, and with details on how to make a rose bed, it is an exciting recipe for anyone. It is easy to prepare guided everything and mothers will be happy as they can serve different style menu for family. Kids and youngest may be pleased with the new way of bread and made a delightful movement for them.
Elders, they could remind their old days of memories with rose. How beautiful your excellent piece of the recipe. No surprise lovers have a charming tendency with rose.
It is a great work whole family will be happy with the rose bead.
Jess Li, one question shall we use colours for rose something like red?
Of course, you can. You can use dragon fruit juice instead of the pumpkin puree. Because I don’t have dragon fruit at that time, I used pumpkin puree instead.
Thank you so much for sharing such a great article among us. Honestly, I enjoyed this post very much. Here you have discussed how to make Rose Stem Bread. Chinese food is used all over the world. I like Chinese food. You have shown the steps for making rose stem bread. I love to eat bread. I’ll try to make rose stem bread. Thanks for presenting it beautifully. I’m so impressed. I think this article is useful for everyone.
Lastly, I would like to share this post on my social media so everyone can know how to make Rose Stem Bread. Thanks
Thanks for sharing this post on your social media. Hope more and more know and love our Chinese food.
Hello and thanks for this recipe.
Everything looks quite clear- even a beginner like me could make rose steamed bread by following your recipe. I think the step of making the actual rose flowers from flour is most fascinating for me. They look intricate- I wonder if I could duplicate that step.
When cutting the dough to look like leaves, which tool is best to use? Are there shape cutters that you could recommend? Also, is there any steaming required to cook the pumpkins?
The whole processes are very simple. I believe you can do it. You don’t need to buy a special tool to cut into shapes like leaves. Use a knife is enough.
Yes, the pumpkins need to cook.
Hello,
Such a beautiful article. I love baking also, I can share with you a secret I’ve a online banking page where I sell different types of cake pastry breads but I never see this Rose Steamed bread! It’s amazing and recipe also looks easier . I’ll definitely try it and then will share my experience with you. I think my customer will gonna love it. Thanks a lot.
Wow, you are so great at cooking different types of cake. I need to learn from you.
I’m very glad if you cook this kind of bread for your customers. I hope they will be popular.
thank you for sharing this article. i loved the way you started with point of women’s day. the description of the of recipe is tremendous. i love cooking and i cook many types of desserts. i will cook rose steamed bread and share it with you all. i enjoyed reading every details of the recipe. the steaming process is absolutely recommendable. i will need an oven to prepare these that is why i am thinking of buying an oven from amazon as your suggestion.
i will surely share this article with my family and friends so that they can try this recipe as well. please update more recipes like this which i would love to try.
Thanks for your encouragement. I will write about our Chinese food recipes continuously.
Wow, this beautiful rose steamed bread looks great and looks very delicious.
It seems that it is not very difficult to do and thank you very much for sharing this article with us. All the ingredients and steps you put here have amazing and I can’t wait to try this recipe myself. the idea of making roses is great, especially since we have many roses in the house, from classics to Japanese roses.
I can imagine that your house must be very beautiful and fragrantwith so many roses. Cook roses would match your real flowers.
I wanted to cook something special for my wife so I came online to search a bit. I have already made up my mind concerning the main dish. But then I started to wonder what I could do to go by the main dish’s side. Hey, I’m so glad I found your post! Rose steamed bread is so cool! My wife will be even more surprised with the bread than with the main dish! Thank you very much!
Really a caring husband. Wish your success and get a big surprise for your wife.
I love breads and I was fascinated by the idea of rose bread. I do not have experience of making bread before, but your recipe looks very simple to follow. I am not sure I can get the consistency and finish like you. I enjoy cooking and like to try out new recipes when I am at home during weekends. I will definitely try this out and let you know. The display of the rose array looks good, but you have not shown how to serve this on the plate and what type of sauce or jam goes well with it.
Tell you s secret. I succeeded when I try it for the first time. I believe you can.
Usually, we don’t use jam. You can use what you like when you eat other bread.
Many thanks to you for sharing such an excellent article with us .I had no idea about Rose Stem Bread before, after reading your article I found out about Rose Steam Bread.I love the Rose Steamed recipe and it looks lovely.And if I make your recipe for my girlfriend I think he’ll be very happy to see it.I will make your recipe very soon and give it to my girlfriend as a gift.And I will share with you later his delightful moments.
Wow, How nice you are. It must be a special gift and would be a surprise for your girlfriend if you do it yourself.
This is amazing! I initially thought they were made of cake icing. I will show this to my daughter. She likes to bake and I’m sure she’ll try it out. The really cute part is #6 when you add the “leaves”. Such attention to detail. I wonder, is there a way to add edible red food coloring to turn it to a rose?
sonny
Of course, there is a way to add the red color. I don’t have it at home, so I used pumpkin puree. You can use dragon fruit juice or carrot juice。
Hey, thanks for the nice article. Your article is admirable. Because you have posted something very special.
As a woman, I cook for my family. It is my daily work. I serve various kinds of food infront of my family members. Yes they love my cooking. But they become more thankful to me when they see some new foods. I also try something new.
you have posted about beautiful rose steamed bread. I have never cook it. So it is a new thing to me. I am going to serve it in front of family. Hope they will enjoy it. You helped me by saying ingredients, how to cook step by step. Thanks again for the post.
You must be a great wife and mother. I can imagine what a happy family you are. Hope you all love this rose steamed bread.
First of all thank you so much for sharing such an excellent article with us .I sometimes like to make something new and I made beautiful Rose Steamed Bread at home a while ago .It is very simple and very nice .Amazon is my favorite brand and I purchased Kitchen Scale,Beautiful Rose Steamed Bread 1 from Amazon .Most of the things in my house are from this brand because this brand makes me feel safe .And I recommend everyone to buy this brand stuff and by reading your article everyone will be able to know the details about this wonderful recipe and will definitely share with you their new experience. I will definitely deliver my article to my girlfriend and she will greatly benefit .Beautiful Rose Steamed Bread looks really interesting .
In modern society, almost everything can be bought online. We can search for how to use and how to cook delicious food. That’s the most convenient for us. Thanks for the ones who contributed to our world.
Indeed a special gift for your lover on womens day! The beautiful rose steam bread is a delight to behold and the concept is so unique and amazing. THANKS for sharing these recipes and putting together this wonderful collection of Chinese Cuisine. Definitely i will try some out and see how it goes. How many varieties of the moon cakes do you have? Can you share with us the recipes for all the moon cakes? I visited china during the mid Autumn festival and i enjoyed the moon cakes so much. It would be a delight to be able to make them at my home. Success all the way!
There are many kinds of moon cake. I have cooked it several times.
Thanks for your advise. I will make a note when the next time I do it and share it with you.