Broccoli Pan-Fry Chicken is a very simple dish. If you cook at home in accordance with the steps provided by Chinese Food Recipes, it is easy to cooking.
Honey chicken wings have always been my heart’s love, the tender taste of the mouth can not resist the delicious temptation, it looks very good and delicious, Honey chicken wings in Chinese cuisine is very nutritious and healthy, it’s cooking method is also simple, I like to eat it one after another!
Crispy duck legs(香酥鸭腿，香酥鴨腿，xiāng sū yā tuǐ) are a famous dish in many places. First, the ducks are marinated with various seasonings, then steamed until cooked, and finally fried. The color of the dish is golden, the aroma is rich, and the skin is crispy and crispy
1. Prepare the ingredients. 2. The mushroom is cut off for a period of time, cleaned and placed. 3. Red pepper and garlic head are cut into the end. 4. Cook the oil from the pot, simmer on the fire, and sauté the red pepper……