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CHINESE DRY SPICES & CONDIMENTS

CHINESE DRY SPICES & CONDIMENTS

CHINESE COOKING TOOLS

CHINESE COOKING TOOLS
Crispy duck leg

Crispy duck leg, Suitable for autumn food

Crispy duck legs(香酥鸭腿,香酥鴨腿,xiāng sū yā tuǐ) are a famous dish in many places. First, the ducks are marinated with various seasonings, then steamed until cooked, and finally fried. The color of the dish is golden, the aroma is rich, and the skin is crispy and crispy